What We Ate Last Week #6
Vacation, holidays, and 3 different illnesses have interrupted my weekly menus, but I'm finally back!Monday: Papa John's Pizza (light cheese, lots of veggies)
Tuesday: Three Bean Chili & cornbread (w/ green chilies)
Wednesday: Pasta Della California (from Veganomicon cookbook)
Thursday: Baked potatoes with leftover chili and a little shredded mexi-cheese
Friday: Morningstar Farms grilled turkey burgers, fries, and sauteed spinach
Saturday: Italianni's Restaurant (thanks to Groupon deal!)
Sunday: Green Curry made with asparagus and sweet potatoes (if you make this, I recommend boiling the sweet potato chunks first before adding to stir fry). Served over brown rice made in my new awesome Zojirushi rice cooker!
See Previous Week Menu
2 comment(s):
I used to love those turkey burgers but now I stopped buying them. I think they are pumped w stuff : (
By N.D., at 5:07 AM
Nice, this will me give some ideas what I can eat in the future. I just "became" a vegetarian a week ago.
By Anonymous, at 9:28 PM
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