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The Lazy Vegetarian


What We Ate Last Week #7

Monday:  Tofu curry salad ( a baked tofu version of a chicken salad using Greek yogurt - quite yummy) on a bed of mixed greens

Tuesday:  Blueberry pancakes, eggs, and fruit

Wednesday:  Spaghetti with (vegetarian) Italian sausage

Thursday:  Enchiladas made with Morningstar Farms chik'n strips, spinach, and cheese (recipe coming)

Friday:  leftovers

Saturday: frozen pizza (after a busy day at the Ft Worth rodeo and stock show)

Sunday: Morningstar Farms riblets and mashed sweet potatoes

See Previous Week Menu

1 comment(s):


By Blogger Wendy Altschuler, at 1:56 PM  

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